999 Main Street • Anytown • NY 99999 • (999) 999-9999
Ellen R. Leonardo
OBJECTIVE:
A Cook position utilizing my skills in saut’e, grill and appetizers.
EXPERIENCE
ABC Company
Line Cook 6/23/08 to 6/20/10
- created specials Mistake #1 click herefor ABC
- responsible for produce order for beginning of the week at ABC
- bulk prep for ABC restaurant
- assisted with grand opening of ABC House
- trained pantry cooks
- set up layout for pantry
- saute and grill and pantry
- line check
- station prep as well as some bulk prep
GHI Company
Line Cook 5/23/06 to 8/19/07
- Saute station
- Created Mistake #2 click here daily fish specials
- made sauces for saute and grill station
XYZ Corporation
Line Cook 2/2/2004 to 4/12/2006
- Food preparation for entire restaurant.
- Preparation and expediting of private dining parties.
- Prepare and run various stations on the line, including flat top, grill, pantry, sauté, and fry stations.
- Train dishwashers, prep cooks, and other line cooks.
- Safely operate kitchen equipment: slicer, buffalo chopper, mixer, fryer, oven, stove, flattop, grill steam kettle, and rotisserie.
- Work doubles, Mistake #3 click herenights, mornings, holidays, and swing shifts.
- Knowledge of mother sauces, herbs, and garnish.
- Strong knife skills.
EDUCATION
New York High School New York, NY
High School Diploma 1993